Seo SM, Kim J, Lee SG, Shin CH, Shin SC, Park IK
Journal of Agricultural and Food Chemistry, 2009
- Backbone: Monoterpene
- Functional Group: Phenol
Comparison of bacteriostatic and bactericidal activity of 13 essential oils against strains with varying sensitivity to antibiotics
Mayaud L, Carricajo A, Zhiri A, Aubert G
Letters in Applied Microbiology, 2008
The effects of thyme volatiles on the induction of DNA damage by the heterocyclic amine IQ and mitomycin C
Aydin S, Başaran AA, Başaran N
Mutation Research, 2005
Effect of thyme oil on small intestine integrity and antioxidant status, phagocytic activity and gastrointestinal microbiota in rabbits
Placha I, Chrastinova L, Laukova A, Cobanova K, Takacova J, Strompfova V, Chrenkova M, Formelova Z, Faix S
Acta Veterinaria Hungarica, 2013
Antibacterial activity of essential oils on microorganisms isolated from urinary tract infection
Pereira RS, Sumita TC, Furlan MR, Jorge AO, Ueno M
Revista de Saúde Pública, 2004
Effective treatment of experimental acute otitis media by application of volatile fluids into the ear canal
Kristinsson KG, Magnusdottir AB, Petersen H, Hermansson A
The Journal of Infectious Diseases, 2005
Chemical composition of essential oils of Thymus and Mentha species and their antifungal activities
Soković MD, Vukojević J, Marin PD, Brkić DD, Vajs V, van Griensven LJ
Molecules, 2009
Comparison of volatile constituents, and antioxidant and antibacterial activities of the essential oils of Thymus caucasicus, T. kotschyanus and T. vulgaris
Asbaghian S, Shafaghat A, Zarea K, Kasimov F, Salimi F
Natural Product Communications, 2011
Antibacterial activity of essential oils and their major constituents against respiratory tract pathogens by gaseous contact
Inouye S, Takizawa T, Yamaguchi H
The Journal of Antimicrobial Chemotherapy, 2001
Antioxidant and antimicrobial activities of essential oils obtained from oregano
Karakaya S, El SN, Karagözlü N, Sahin S
Journal of Medicinal Food, 2011