Goñi P, López P, Sánchez C, Gómez-Lus R, Becerril R, Nerín C
Food Chemistry, 2009
The chemical composition and biological activity of clove essential oil, Eugenia caryophyllata (Syzigium aromaticum L. Myrtaceae): a short review
Chaieb K, Hajlaoui H, Zmantar T, Kahla-Nakbi AB, Rouabhia M, Mahdouani K, Bakhrouf A
Phytotherapy Research, 2007
Inhibition of quorum-sensing signals by essential oils
Szabó MA, Varga GZ, Hohmann J, Schelz Z, Szegedi E, Amaral L, Molnár J
Phytotherapy Research, 2010
Effect of cinnamon oil on icaA expression and biofilm formation by Staphylococcus epidermidis
Nuryastuti T, van der Mei HC, Busscher HJ, Iravati S, Aman AT, Krom BP
Applied and Environmental Microbiology, 2009
Chemical composition and biological activities of essential oil from Salvia sclarea plants regenerated in vitro
Kuźma L, Kalemba D, Rózalski M, Rózalska B, Wieckowska-Szakiel M, Krajewska U, Wysokińska H
Molecules, 2009
Treatment of a cochlear implant biofilm infection: a potential role for alternative antimicrobial agents
Brady AJ, Farnan TB, Toner JG, Gilpin DF, Tunney MM
The Journal of Laryngology & Otology, 2010
Bactericidal activities of plant essential oils and some of their isolated constituents against Campylobacter jejuni, Escherichia coli, Listeria monocytogenes, and Salmonella enterica
Friedman M, Henika PR, Mandrell RE
Journal of Food Protection, 2002
Orange essential oils antimicrobial activities against Salmonella spp
O’Bryan CA, Crandall PG, Chalova VI, Ricke SC
Journal of Food Science, 2008
Seasonal variation in content, chemical composition and antimicrobial and cytotoxic activities of essential oils from four Mentha species
Hussain AI, Anwar F, Nigam PS, Ashraf M, Gilani AH
Journal of the Science of the Food and Agriculture, 2010
Protective effects of bioactive phytochemicals from Mentha piperita with multiple health potentials
Sharafi SM, Rasooli I, Owlia P, Taghizadeh M, Astaneh SD
Pharmacognosy Magazine, 2010