Erler F, Ulug I, Yalcinkaya B
Fitoterapia, 2006
Effects of drying methods on qualitative and quantitative properties of essential oil of two basil landraces
Ghasemi Pirbalouti A, Mahdad E, Craker L
Food Chemistry, 2013
Anti-inflammatory effect of myristicin on RAW 264.7 macrophages stimulated with polyinosinic-polycytidylic acid
Lee JY, Park W
Molecules, 2011
Biological effects, antioxidant and anticancer activities of marigold and basil essential oils
Mahmoud GI
Journal of Medicinal Plants Research, 2013
Effects of linalool on inflammation, matrix accumulation and podocyte loss in kidney of streptozotocin-induced diabetic rats
Deepa B, Venkatraman Anuradha C
Toxicology Mechanisms and Methods, 2013
The potential of use basil and rosemary essential oils as effective antibacterial agents
Sienkiewicz M, Łysakowska M, Pastuszka M, Bienias W, Kowalczyk E
Molecules, 2013
Antiprotozoal Activity of Essential Oils
Monzote L, Alarcon O, Setzer WN
Agriculturae Conspectus Scientificus, 2013
Neurobehavioral and genotoxic evaluation of (-)-linalool in mice
Coelho V, Mazzardo-Martins L, Martins DF, Santos AR, da Silva Brum LF, Picada JN, Pereira P
Journal of Natural Medicines, 2013
Efficacy of plant essential oils on postharvest control of rots caused by fungi on different stone fruits in vivo
Lopez-Reyes JG, Spadaro D, Prelle A, Garibaldi A, Gullino ML
Journal of Food Protection, 2013
Chemotaxonomic analysis of the aroma compounds in essential oils of two different Ocimum basilicum L. varieties from Iran
Pirmoradi MR, Moghaddam M, Farhadi N
Chemistry and Biodiversity, 2013