Tworkoski T
Weed Science, 2002
Effects of Peppermint and Cinnamon Odor Administration on Simulated Driving Alertness, Mood and Workload
Raudenbush B, Grayhem R, Sears T, Wilson I.
North American Journal of Psychology, 2009
Antibacterial and antifungal properties of essential oils.
Kalemba D, Kunicka A
Current Medicinal Chemistry, 2003
Effects of Adding Essential Oil to the Diet of Weaned Pigs on Performance, Nutrient Utilization, Immune Response and Intestinal Health
Li P, Piao X, Ru Y, Han X, Xue L, Zhang H
Asian-Australasian Journal of Animal Sciences, 2012
Cinnamon: a Pharmacological Review
Jakhetia V, Patel R, Khatri P, Pahuja N, Garg S, Pandey A, Sharma S
Journal of Advanced Scientific Research, 2010
Formulating essential oil microemulsions as washing solutions for organic fresh produce production
Zhang L, Critzer F, Davidson PM, Zhong Q
Food Chemistry, 2014
Cinnamaldehyde—A potential antidiabetic agent
Subash Babu P, Prabuseenivasan S, Ignacimuthu S
Phytomedicine: International Journal of Phytotherapy and Phytopharmacology, 2007
Chemical Composition and Hypoglycemic and Pancreas-Protective Effect of Leaf Essential Oil from Indigenous Cinnamon (Cinnamomum osmophloeum Kanehira)
Lee SC, Xu WX, Lin LY, Yang JJ, Liu CT
Journal of Agricultural and Food Chemistry, 2013
Study on the antiinflammatory activity of essential oil from leaves of Cinnamomum osmophloeum
Chao LK, Hua KF, Hsu HY, Cheng SS, Liu JY, Chang ST
Journal of Agricultural and Food Chemistry, 2005
Effects of Dietary Antibiotic and Cinnamon Oil Supplementation on Antioxidant Enzyme Activities, Cholesterol Levels and Fatty Acid Compositions of Serum and Meat in Broiler Chickens
Ciftci M, Simsek UG, Yuce A, Yilmaz O, Dalkilic B
Journal of University of Veterinary and Pharmaceutical Sciences, 2010