Nakamura A, Fujiwara S, Ishijima T, Okada S, Nakai Y, Matsumoto I, Misaka T, Abe K Journal of agricultural and food chemistry, 2010 ABSTRACT: To elucidate some physiopsychological effects of a pleasant odor, we analyzed gene expression profiles in the hypothalamus of rats which, under a restraint-stressed condition, inhaled (R)-(-)-linalool. Consequently, 697 probe sets showed… Read more »
The odor of Osmanthus fragrans attenuates food intake
Yamamoto T, Inui T, Tsuji T
Scientific Reports, 2013