Lee H, Woo M, Kim M, Noh JS, Song YO Preventive Nutrition and Food Science, 2018 ABSTRACT: The cholesterol-lowering and anti-atherogenic effects of lemon essential oil (LEO) were investigated and compared with the effects of limonene. Owing to their volatility, both LEO and limonene were microencapsulated before preparation of the diet (20%, w/w). Hypercholesterolemia-induced rabbits… Read more »