Hulankova R, Borilova G, Steinhauserova I
Meat Science, 2013
Chemical composition and bioactivity of different oregano (Origanum vulgare) extracts and essential oil
Teixeira B, Marques A, Ramos C, Serrano C, Matos O, Neng NR, Nogueira JM, Saraiva JA, Nunes ML
Journal of the Science of Food and Agriculture, 2013
Use of different methods for testing antioxidative activity of oregano essential oil
Kulisic T, Radonic A, Katalinic V, Milos M
Food Chemistry, 2004
Antibacterial effects of allspice, garlic, and oregano essential oils in tomato films determined by overlay and vapor-phase methods
Du WX, Olsen CW, Avena-Bustillos RJ, McHugh TH, Levin CE, Mandrell R, Friedman M
Journal of Food Science, 2009
In vitro synergistic antibacterial action of certain combinations of gentamicin and essential oils
Rosato A, Piarulli M, Corbo F, Muraglia M, Carone A, Vitali ME, Vitali C
Current Medicinal Chemistry, 2010
Supercritical fluid extraction of oregano (Origanum vulgare) essentials oils: anti-inflammatory properties based on cytokine response on THP-1 macrophages
Ocaña-Fuentes A, Arranz-Gutiérrez E, Señorans FJ, Reglero G
Food and Chemical Toxicology, 2010
Atomic force microscopy analysis shows surface structure changes in carvacrol-treated bacterial cells
La Storia A, Ercolini D, Marinello F, Di Pasqua R, Villani F, Mauriello G
Research in Microbiology, 2011
Comparative screening of plant essential oils: phenylpropanoid moiety as basic core for antiplatelet activity
Tognolini M, Barocelli E, Ballabeni V, Bruni R, Bianchi A, Chiavarini M, Impicciatore M
Life Sciences, 2006
Chemical composition and repellency of essential oils from four medicinal plants against Ixodes ricinus nymphs (Acari: Ixodidae)
El-Seedi HR, Khalil NS, Azeem M, Taher EA, Göransson U, Pålsson K, Borg-Karlson AK
Journal of Medical Entomology, 2012
Carvacrol-induced [Ca2+]i rise and apoptosis in human glioblastoma cells
Liang WZ, Lu CH
Life Sciences, 2012