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Journal of Food Science, 2011
Genotoxicity of dill (Anethum graveolens L.), peppermint (Menthaxpiperita L.) and pine (Pinus sylvestris L.) essential oils in human lymphocytes and Drosophila melanogaster.
Lazutka JR, Mierauskiene J, Slapsyte G, Dedonyte V
Food and Chemical Toxicology, 2001
Does antioxidant properties of the main component of essential oil reflect its antioxidant properties? The comparison of antioxidant properties of essential oils and their main components
Dawidowicz AL, Olszowy M
Natural Product Research, 2014
The inhibition of Candida albicans by selected essential oils and their major components
Tampieri MP, Galuppi R, Macchioni F, Carelle MS, Falcioni L, Cioni PL, Morelli I
Mycopathologia, 2005
Effect of peppermint and eucalyptus oil preparations on neurophysiological and experimental algesimetric headache parameters
Göbel H, Schmidt G, Soyka D
Cephalalgia, 1994
The effects of aromatherapy on pain, depression, and life satisfaction of arthritis patients
Kim MJ, Nam ES, Paik SI
Taehan Kanho Hakhoe Chi, 2005
Mentha piperita (peppermint)
Herro E, Jacob SE
Dermatitis, 2010
A prospective randomized study of the effectiveness of aromatherapy for relief of postoperative nausea and vomiting
Hodge NS, McCarthy MS, Pierce RM
Journal of PeriAnesthesia Nursing, 2014
Controlled breathing with or without peppermint aromatherapy for postoperative nausea and/or vomiting symptom relief: a randomized controlled trial
Sites DS, Johnson NT, Miller JA, Torbush PH, Hardin JS, Knowles SS, Nance J, Fox TH, Tart RC
Journal of PeriAnesthesia Nursing, 2014
Biocontrol potential of essential oil monoterpenes against housefly, Musca domestica (Diptera: Muscidae)
Kumar P, Mishra S, Malik A, Satya S
Ecotoxicology and Environmental Safety, 2014